Latest jobs for Management http://www.gourmetfoodjobs.com/ 30-07-2010 <strong>Location:</strong> Anywhere<br /><strong>Description:</strong><br /> <p>Country Club in Sebring, Florida, home to two championship golf courses and a prestigious new club house, has an immediate opening for a Food & Beverage Manager to oversee service, organization, cleanliness, sanitation, and control of the Restaurant, Banquet facility and on-course beverage service while ensuring fast, friendly, and courteous service to every guest.</p> <p>Requirements include:<br /> Hospitality education/degree (preferred)<br /> 3-5 years full-service restaurant and bar experience <br /> 2 years prior supervisory experience in F&B setting required <br /> ServSafe certified or able to obtain a ServSafe Manager certification within 6 months of employment</p> <p>Must be able to work flexible schedules including evenings, weekends and holidays. </p> <p>Qualified candidates should send resume and salary requirements to jdaetwiler@oasisadvantage.com for immediate consideration. Resumes without salary requirements will be discarded. </p> <p>Local candidates only.</p> <p><span class="caps">EOE</span></p><br /><br /><a href="http://www.gourmetfoodjobs.com/job/39/food-beverage-manager-golf-country-club-sebring-fl-at-jenny-daetwiler/">Apply to this job</a><br /> http://www.gourmetfoodjobs.com/job/39/food-beverage-manager-golf-country-club-sebring-fl-at-jenny-daetwiler/ 2010-01-26 07:23:49